Restaurant Week at Avalon

Join us for a taste of culinary excellence at Avalon Restaurant Week October 14th through October 21st! For ONE WEEK ONLY, culinary enthusiasts will have the exclusive opportunity to enjoy prix-fixe dining menus at $15, $25 or $35. Prices are per person and exclude alcohol, tax and gratuity. 

And, make sure to pick up a “Taste the Experience Restaurant Tour Card” at the Concierge booth before you start your delicious restaurant week journey. Visit at least three of the participating restaurants throughout the week and receive a stamp for ordering from the Restaurant Week Menu. Turn-in your tour card to Concierge at when you have received three or more stamps for a chance to win an Avalon Experience Prize Package!

The prize package will include:

  • Brunch for 2 at Cru Wine Bar
  • Gift card to Branch and Barrel
  • Gift card to Kona
  • Gift card to Ted’s Montana Grill
  • Gift card to Brine Seafood Shack
  • Avalon Wine bag with Avalon wine
  • Veranda at Avalon wine cups for to-go wine & a Visa gift card
  • Barleygarden Kitchen & Craft Bar Beer Tasting for 4, includes 4 flights of 4 beer tasters along with their menu-spanning Share Platter

and more!


For Dinner Menus, click here.

For Lunch Menus, click here.

*Oak Steakhouse is only open for lunch Monday - Friday of Restaurant Week.


Participating Restaurants: Antico, Brine Seafood Shack, Kona Grill, Cru Wine Bar, Branch & Barrel, Ted's Montana Grill, Barleygarden Kitchen & Craft Bar, Cafe Intermezzo, Colletta, Oak Steakhouse



October 14th to October 21st


$15, $25, and/or $35


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